LOW FODMAP RASPBERRY COOKIES Recipe

YIELD: 24 COOKIES

These cookies are a holiday dessert-tray staple, but they’re also great year-round. Just be sure to
avoid excess fructose by using a jam that does not contain high-fructose corn syrup. Organic brands
are usually trustworthy since most of them are made with pure sugar, not HFCS.

LOW FODMAP RASPBERRY COOKIES Ingredients

Cookies

  • 6 TABLESPOONS (85 G) UNSALTED BUTTER, SOFTENED
  • ¾ CUP (150 G) GRANULATED SUGAR
  • 1 LARGE EGG
  • ½ TEASPOON PURE ALMOND EXTRACT
  • ½ TEASPOON SALT
  • 2 CUPS (324 G) BASIC FLOUR BLEND
  • ½ CUP (160 G) RASPBERRY JAM (CHECK PRODUCT INGREDIENTS FOR FODMAPS)

Glaze

  • 1 CUP (120 G) CONFECTIONERS’ SUGAR
  • 2 TO 3 TEASPOONS (10 TO 15 ML) WATER
  • ¼ TEASPOON PURE ALMOND EXTRACT
LOW FODMAP RASPBERRY COOKIES Recipe

LOW FODMAP RASPBERRY COOKIES Recipe

LOW FODMAP RASPBERRY THUMBPRINT COOKIES Steps

  1. Preheat the oven to 375°F (190°C, or gas mark 5).
  2. Line cookie sheets with parchment paper or lightly grease them.
  3. Cream the butter and sugar together in the large bowl of a stand mixer on medium speed until
    light and fluffy.
  4. Add the egg, almond extract, and kosher salt and beat until creamy.
  5. Turn the mixer to low; slowly add the Basic Flour Blend and beat until fully incorporated.
  6. Roll the dough into 1¼-inch (3 cm) balls and place them on the prepared cookie sheets about
    2 inches (5 cm) apart.
  7. Use your thumb to make an indentation on the top of each cookie.
  8. Fill each indentation with ¼ teaspoon of the jam.
  9. Bake for 8 to 10 minutes until the bottom edges just start to lightly brown.
  10. Let the cookies cool for at least 5 minutes on the baking sheet before transferring them to a wire rack.
  11. Prepare the glaze by mixing together the confectioners’ sugar, water, and almond extract in a small bowl.
  12. Add more water by the half teaspoonful, if necessary.
  13. Drizzle the glaze over the cooled cookies.

LOW FODMAP RASPBERRY THUMBPRINT COOKIES Recipe

Prep Time: 15 mins
Cook Time: 30 mins
Yields: 24

LOW FODMAP RASPBERRY COOKIES Ingredients

  • 6 TABLESPOONS (85 G) UNSALTED BUTTER, SOFTENED
  • ¾ CUP (150 G) GRANULATED SUGAR
  • 1 LARGE EGG
  • ½ TEASPOON PURE ALMOND EXTRACT
  • ½ TEASPOON SALT
  • 2 CUPS (324 G) BASIC FLOUR BLEND
  • ½ CUP (160 G) RASPBERRY JAM (CHECK PRODUCT INGREDIENTS FOR FODMAPS)
  • 1 CUP (120 G) CONFECTIONERS’ SUGAR
  • 2 TO 3 TEASPOONS (10 TO 15 ML) WATER
  • ¼ TEASPOON PURE ALMOND EXTRACT

LOW FODMAP RASPBERRY THUMBPRINT COOKIES Method

  1. Preheat the oven to 375°F (190°C, or gas mark 5).
  2. Line cookie sheets with parchment paper or lightly grease them.
  3. Cream the butter and sugar together in the large bowl of a stand mixer on medium speed until light and fluffy.
  4. Add the egg, almond extract, and kosher salt and beat until creamy.
  5. Turn the mixer to low; slowly add the Basic Flour Blend and beat until fully incorporated.
  6. Roll the dough into 1¼-inch (3 cm) balls and place them on the prepared cookie sheets about 2 inches (5 cm) apart.
  7. Use your thumb to make an indentation on the top of each cookie.
  8. Fill each indentation with ¼ teaspoon of the jam.
  9. Bake for 8 to 10 minutes until the bottom edges just start to lightly brown.
  10. Let the cookies cool for at least 5 minutes on the baking sheet before transferring them to a wire rack.
  11. Prepare the glaze by mixing together the confectioners’ sugar, water, and almond extract in a small bowl.
  12. Add more water by the halfteaspoonful, if necessary.
  13. Drizzle the glaze over the cooled cookies.

LOW FODMAP RASPBERRY THUMBPRINT COOKIES Recipe Review

User Rating

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Summary

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These cookies are a holiday dessert-tray staple, but they’re also great year-round. Just be sure to avoid excess fructose by using a jam that does not contain high-fructose corn syrup. Organic brands are usually trustworthy since most of them are made with pure sugar, not HFCS

author-avatar

Hello My Name is Penny Shore and I am a registered fodmap dietitian from Jolly London. I am eager to present Quality Fodmap Diet information and Great Low Fodmap Recipes.

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